• 1/2 medium sized cabbage, thinly sliced or chopped
• 2 Carrots shredded
• 1 Purple onion thinly sliced
• 1/4 cup Pumpkin seeds
• Optional additions- thinly sliced peppers, broccoli stalks shredded, finely chopped broccoli, Green Onions Sliced
• 1 batch Lime Cilantro Dressing

Cilantro Lime Dressing

• 1 Lime zested and juiced
• Handful of fresh Cilantro
• 2 cloves garlic smashed
• 1/4 cup Vinegar, either Apple Cider Vinegar, white wine vinegar, or red wine vinegar
• 1/2 cup Extra Virgin Olive Oil
• Salt & pepper to taste
• optional- tad squeeze of honey and squeeze of dijon mustard